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Sushi For Your Health
www.eatsushi.com
// 5 Jun, 2007
Whether you're trying to keep your high-blood pressure down, boost your energy level, or just fit into your favorite jeans, pick up your chopsticks. Current nutritional data suggests that you can have your futomaki, and eat it, too. Sushi uses simple, healthy ingredients-seafood, seaweed (nori), rice, and vegetables-carefully seasoned and arranged to satisfy all the senses. Sushi is a perfect food not only for calorie counters, but also for those following more specific nutritional guidelines. More → |
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Information on this site is provided for informational purposes only. It doesn't mean it can substitute for medical advice provided by your physician or other medical professional. You should not use the information contained herein for diagnosing or treating a health problem or disease, or prescribing any medication. You should read carefully all product packaging and labels. If you have or suspect that you have a medical problem, promptly contact your physician or health care provider. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure or prevent any disease. |
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